When I was a little girl, about 5 years old I enrolled in Daisy girls scouts. Our year was actually the first year of the Daisy level! In that group I met many of my kindergarten pals, a few I am still friends with now. Bonnie is one of them. She and I have managed to stay friends all this time, with few breaks in the connection. Even with her moving out of state when we were 14.
When we were in junior high together we were absolutely best friends, from twins day every Friday where we would wear matching outfits (cringe!) to spending most weekend nights at each others houses.
It was one of those sleep overs that I learned about Crepes and it was love at first bite! Her parents
Belle (another friend from kindergarten) was in Seattle last spring I drove up and we wandered around Pike's Place Market. Tucked in the back at the tip top of the shops is this amazing little crepe shop.
We almost thought for a second that we had died and gone to Heaven! She loves crepes too!
Fast forward to last weekend. I randomly decided I was going to make crepes with the pan I was given 3... okay 4! years ago as a birthday gift. I emailed some friends and asked for recipes and was told about this one. Julia Child was a genius, "that's all I gotta say about that."
Let me just say YUM A LUM!! It only took me one try to get it right and then after Grayson and I ate 2-3 (or 6 but whose counting?!) a piece I made an additional 16 for the freezer!
Strawberry and Whip cream filled with powdered sugar on top! I seriously may gain back ALL- and then some- of the weight I lost!